Pumpkin
Botanical Name
- Family Cucurbitaceae
- Cucurbita pepo
Common Names
- Field Pumpkin
Cautions
- None listed.
Description
History
Key Actions
- antiparasitic
- anti-inflammatory
- diuretic
Key Components
- unsaturated fixed oil (30% including linoleic and oleic fatty acids)
- cucurbitacins
- vitamins
- minerals (especially zinc in the seeds)
Medicinal Parts
- Seeds, pulp
Traditional Uses
*For maximum effectiveness, the seeds must be taken in the correct manner. Fasting for twelve hours is recommended followed by a saline-based cathartic. This cleanses and disinfects the intestines of any remaining fecal matter and also weakens the tapeworm. Two ounces of seeds are then crushed and added to 3/4 pint of milk that has been sweetened with 1/2 ounce of honey and 1 ounce of cane sugar. One-third of this mixture should be swallowed every two or three hours and after the last dose, a moderate amount of Castor oil should be taken (Hallowell). For those who cannot tolerate milk, try soy or almond milk.
The seeds are mildly diuretic and have been used in Central American medicine as a treatment for nephritis and other urinary system problems. Certain varieties of pumpkin that are particularly diuretic, tonic to an irritable bladder, and high in zinc have been recommended in the early stages of prostate problems. However, they do not reduce prostate enlargement.
Decoctions from the pulp are used to relieve intestinal inflammation or applied as a poultice or plaster to burns.
