Geese

Breed (Origin)
  • Description


African (China)
  • Brown, or white; Black knob; Use: Eggs
Bavent: See -- Normandy
Buff (USA)
  • Buff; Use: Ornamental
Chinese (China)
  • Brown, or white; Use: Eggs, Meat, Weeder
Diepholz (Germany)
  • White; Use: Meat
Egyptian (Egypt)
  • Buff, with white; Use: Seldom kept
Emden (Germany)
  • White; Use: Down, Meat
Normandy (France)
  • Males white; Females gray, or white; crested (Bavent); Use: ??
Norwegian Spotted (Norway)
  • Black and white; Short, wide body; Use: ??
Norwegian White (Norway)
  • White; Use: Meat
Ölandsgås: See -- Swedish Island
Pilgrim (United Kingdom)
  • Male white; Female grey and white; Use: Meat
Pomeranian (Germany)
  • Grey, or white, or buff saddleback, or grey saddleback; Use: Meat
Roman Tufted (Danube River Valley)
  • White; Small and chubby; Tufted; Use: Meat
Scania (Sweden)
  • Gray and white; Use: Meat
Sebastopol (Ukraine)
  • White; Plumage crinkle-cut; Use: Ornamental
Skånegås: See -- Scania
Smålens: See -- Norwegian Spotted
South Sweden: See -- Scania
Swedish Island (Sweden)
  • Grey and white; Small; Use: ??
Toulouse (France)
  • Grey and white; Use: Eggs, Meat